Delhi Institute of Hotel Management and Catering Technology
Get the details about Delhi Institute of Hotel Management and Catering Technology. Sample Question Papers, Results, Datesheet, Syllabus of Delhi Institute of Hotel Management and Catering Technology. Know the Eligibility, Admission Procedure, Study Centers, Courses offered by Delhi Institute of Hotel Management and Catering Technology.
More About Delhi Institute of Hotel Management and Catering Technology.
Address: (An autonomous body under Govt. of NCT of Delhi), Behind Lady Sri Ram College, Lajpat Nagar IV, New Delhi
Phone-No:
Fax:
Email:
Website:
Establish:
Course: Diploma in Hotel Reception and Book - Keeping
Description: Diploma in Hotel Reception and Book - Keeping (1 ½ Years Trade Diploma Course)24 Seats in course, reservation as per policy of Delhi Govt.
Fee:
Eligibility:
10th or 12th of 10+2 pattern or its equivalent from any recognised Board with minimum 50% aggregate marks and having passed in English as compulsory subject. Relaxation of 10% in minimum aggregate marks for SC/ST
Age: 25 years as on 01.08.2007 maximum relaxation for SC/ST as per rules,
How To Apply:
Application form can be obtained from the Institute on payment of Rs. 700 /- in cash, or through post by sending Demand Draft of Mrs. 750/- drawn in favour of the “Delhi Institute of Hotel Management and Catering Technology” payable at New Delhi w.e.f. 23-05-07 to 15-06-07 (10.00 AM to 04.00 PM).
Last date for submission of completed application form is 15-06-07 (4.30 PM).
Course: Diploma in Restaurant and Counter Service
Description: Diploma in Restaurant & Counter Service (1 ½ Years Trade Diploma Course) 24 Seats in course, reservation as per policy of Delhi Govt.
Fee:
Eligibility:
10th or 12th of 10+2 pattern or its equivalent from any recognised Board with minimum 50% aggregate marks and having passed in English as compulsory subject. Relaxation of 10% in minimum aggregate marks for SC/ST
Age: 25 years as on 01.08.2007 maximum relaxation for SC/ST as per rules,
How To Apply:
Application form can be obtained from the Institute on payment of Rs. 700 /- in cash, or through post by sending Demand Draft of Mrs. 750/- drawn in favour of the “Delhi Institute of Hotel Management and Catering Technology” payable at New Delhi w.e.f. 23-05-07 to 15-06-07 (10.00 AM to 04.00 PM).
Closing Date: 15 Jun 2007
Last date for submission of completed application form is 15-06-07 (4.30 PM).
Course: Diploma in Bakery and Confectionery
Description: Diploma in Bakery and Confectionery (1 ½ Years Trade Diploma Course) 24 Seats in course, reservation as per policy of Delhi Govt.
Fee:
Eligibility:
10th or 12th of 10+2 pattern or its equivalent from any recognised Board with minimum 50% aggregate marks and having passed in English as compulsory subject. Relaxation of 10% in minimum aggregate marks for SC/ST
Age: 25 years as on 01.08.2007 maximum relaxation for SC/ST as per rules,
How To Apply:
Application form can be obtained from the Institute on payment of Rs. 700 /- in cash, or through post by sending Demand Draft of Mrs. 750/- drawn in favour of the “Delhi Institute of Hotel Management and Catering Technology” payable at New Delhi w.e.f. 23-05-07 to 15-06-07 (10.00 AM to 04.00 PM).
Closing Date: 15 Jun 2007
Last date for submission of completed application form is 15-06-07 (4.30 PM).
Course: Diploma in House Keeping
Description: Diploma in House Keeping (1 ½ Years Trade Diploma Course) 24 Seats in course, reservation as per policy of Delhi Govt.
Fee:
Eligibility:
10th or 12th of 10+2 pattern or its equivalent from any recognised Board with minimum 50% aggregate marks and having passed in English as compulsory subject. Relaxation of 10% in minimum aggregate marks for SC/ST
Age: 25 years as on 01.08.2007 maximum relaxation for SC/ST as per rules,
How To Apply:
Application form can be obtained from the Institute on payment of Rs. 700 /- in cash, or through post by sending Demand Draft of Mrs. 750/- drawn in favour of the “Delhi Institute of Hotel Management and Catering Technology” payable at New Delhi w.e.f. 23-05-07 to 15-06-07 (10.00 AM to 04.00 PM).
Closing Date: 15 Jun 2007
Last date for submission of completed application form is 15-06-07 (4.30 PM).
Course: Diploma in Cookery
Description: Diploma in Cookery (1 ½ Years Trade Diploma Course) 24 Seats in course, reservation as per policy of Delhi Govt.
Fee:
Eligibility:
10th or 12th of 10+2 pattern or its equivalent from any recognised Board with minimum 50% aggregate marks and having passed in English as compulsory subject. Relaxation of 10% in minimum aggregate marks for SC/ST
Age: 25 years as on 01.08.2007 maximum relaxation for SC/ST as per rules,
How To Apply:
Application form can be obtained from the Institute on payment of Rs. 700 /- in cash, or through post by sending Demand Draft of Mrs. 750/- drawn in favour of the “Delhi Institute of Hotel Management and Catering Technology” payable at New Delhi w.e.f. 23-05-07 to 15-06-07 (10.00 AM to 04.00 PM).
Closing Date: 11 Jun 2007
Last date for submission of completed application form is 15-06-07 (4.30 PM).
: College of Delhi :
